Choice of Slow-Smoked C.A.B. Donair Meat or Beer-Brined Chicken Breast, in a 9” pita with Lettuce, Tomato, Red Onion, Halifax Sweet Sauce, and optional Spicy Red Sauce

Handmade, chargilled & butter-basted 6oz Beef & Pork Patty, with House Bacon, Gruyère, Garlic Dijonnaise, Cucumber Relish, Tomato, Red Onion, and Baby Greens on a Brewer’s Yeast Sesame Kaiser

Lighty Toasted Tortilla filled with Char-grilled Chicken Thigh, Brie Cheese, Mixed Greens, Tomato, Cucumber & Garlic Mayo

Buttery Rye-P-A bread stacked with House Smoked Pastrami, Beer-Brined Sauerkraut, Swiss Cheese, Creamy Garlic Dijon

Thing Chow Mein Noodles and Shredded Veggies, dry cooked with Soy, Ginger, Garlic, Chili and a hint of Curry Spices and topped with Paneer Manchurian, Green Onions and Serrano Peppers

House Cheese Sauce, Elbow Mac, Baked with Mozza & cheddar